Who doesn’t like tacos?

We have three different catering packages tailored to suit the size of your gathering:

A self-serve DIY taco bar great for small parties of 10-30 people. A minimum of 48 hours notice is needed to order.

• You pick it up from our Catering Kitchen at 133 SW Century Dr, Bend, OR 97702
• Choice of either hot or cold preparation
• Plateware and serving ware is not included but can be added to your order
• Chaffing dishes are available to rent

Pricing

Fillings are sold by the pound, no partial pounds, and a 12 lbs maximum. Each pound makes 8-10 tacos. Most people eat 3 tacos.

• $30/pound taco fillings for Hot Mule pick up
• $25 /pound taco fillings for Cold Mule pick up

Prices include onions and cilantro, cotija cheese, salsas, fried serranos, limes, radish, and twelve corn tortillas.

$100 order minimum + 20% service charge.

How does it work?

Step 1: Choose your Fillings + Extras = You tell us which taco fillings you want, how many pounds of each and then pick any side dishes you need, like chips & salsa or a side of rice & beans!

Step 2: Check your inbox for an email from our team. Once you’ve paid the invoice, your order is locked in!

Our El Jefe catering package is ideal for 15-65 people. It includes a taco attendant that will set up your taco bar and stick around for a full 60 minutes to ensure all is well. If able to, please provide 2 weeks of advance notice.

• We bring it to you
• Plateware and serving ware are included
• Chaffing dishes are included
• El Jefe service is limited to a 30-minute drive from our shop

Pricing

Fillings are sold by the pound, no partial pounds. Each pound makes 8-10 tacos. Most people eat 3 tacos. 

• $30/pound taco fillings, hot and ready to eat
• + Taco attendant will be $180
• + 20% service charge

Prices include onions and cilantro, cotija cheese, salsas, fried serranos, limes, radish, and twelve corn tortillas.

How does it work?

Step 1: Check El Jefe availability on our booking calendar before submitting your request.

Step 2: Choose your Fillings + Extras = You tell us which taco fillings you want, how many pounds of each and then pick your sides, like chips & salsa or rice & beans! We can even bring our fresh-squeezed Margaritas and an OLCC certified bartender. Just let us know on the booking form:

Baller Status aka “We want the cart!” Get the full experience of El Sancho with our team and taco cart – a fun and festive addition to your party! The cart books up fast, so reserve early.

• We bring it to you
• 2 hour service time
• Caters both small and large events
• Plateware and serving ware are included
• Baller service is limited to a 2-hour drive from our shop

Pricing

Prices include onions and cilantro, cotija cheese, salsas, fried serranos, limes, radish, and corn tortillas. Minimum order size for Baller Status October-April $1,000, May-September $1,500.

Tacos + Sides = Price Per Person

• 1 side = $18.50
• 2 sides = $21
• 3 sides = $23
• 4 sides = $25
• + 20% service charge

How does it work?

Step 1: Check Baller Status availability on our booking calendar before submitting your request.

Step 2: With Baller Status, you get the taco cart + our full taco fillings menu! You just need to tell us how many sides and which ones. We can even bring our fresh-squeezed Margaritas and an OLCC certified bartender. Just let us know on the booking form: